Who is the Rogue Chef?

Stefan Pena began his culinary passion in his teen years working at fine dining establishments throughout Central Oregon. Chef by age 20, he trained and directed the cooking staff for a large hotel and convention center in Bend. He oversaw the operations of the hotel's restaurant as well as banquets.

During the course of his career, he has worked in a variety of atmospheres, including breweries, bistros, taverns, tapas-style restaurants, in addition to fine dining. This diversity has given Stefan an appreciation for as well as the ability to work dynamically with many different styles of cuisine.

Stefan Peña
The Rogue Chef ~ Owner

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Our Chef



Stefan Pena began his culinary passion in his teen years working at fine dining establishments ...

Meet Our Chef

“ Good news about The Rogue Chef! Stefan is the former head chef at the Peerless restaurant in Ashland. His delicious creations and delightful presentations will, no doubt, build a quick following as The Rogue Chef. Can't wait to get down to the Medford area to see what he's whipping up for those of us food cart fans from Portland! ”- Portland     
 

Contact Us

Telephone Enquiry:
+541.647.0093

Email Enquiry:
[email protected]oguechef.kitchen Regular Location
19860 7th St., 97703 Tumalo (at the Bite Food Truck Lot)

Customer Reviews

  • “Good news about The Rogue Chef!  Stefan is the former head chef at the Peerless restaurant in Ashland.  His delicious creations and delightful presentations will, no doubt, build a quick following as The Rogue Chef.  Can't wait to get down to the Medford area to see what he's whipping up for those of us food cart fans from Portland!”- Tim V., Portland, OR     
  • “Love this place and this chef. Amazing Ruben! Great salads. If there is a wait it's because the food is so good. I'll be back!”- Linda B., Medford, OR     
  • “I've tried the burger and a scallops dish, both were fantastic. I love the dipping sauce for the fries. The scallops were served on a salad of farro and kale, and a delicious vinaigrette. The portion sizes are great, very reasonable for the price. Love! I have visited them at a brewery and a winery.”- Sarah L., Medford, OR     
  • “Delicious food, friendly staff. Prepared perfectly to order, one of the best food carts I have eaten at (Medford and Portland)!”- Christina G., Auburn, CA     
  • “The coconut chicken with green curry was so tasty, just spicy enough, perfectly balanced and with lots of veggies. A good sized serving too. My mouth was exceedingly happy, the flavors were just perfect....It's obvious that lots of attention and care go into the details of each menu item, and I am excited to go back and taste more very soon. The Rogue Chef is one great reason to drive to Medford.”- Nancy B., Ashland, OR     
  • “I just ate here for the first time..it was an amazing lunch!!! Thanks for the Crème Brûlée, it was excellent!!”- Elizabeth L., Medford, OR     
  • “Straight up ridiculousness!!!!! You just cant get a better burger in the valley. Maybe anywhere! Seriously, he is GIVING these things away at the prices too. The meat, the bun, the veggies are top quality. Bobby Flay would get detroyed by this place in a burger throw down. Sorry Bobby.”- Nate M., Medford, OR     
  • “We got the Bacon Burger and the Mac n Cheese outside of Opposition Brewery last night. The Food was AMAZING and the service was great! Chef is extremely talented and extremely nice. Very excited for next time.”- Anthony M.     

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